Le Bistrot de Madeleine is a well-liked Parisian eatery that serves up French cuisine in a cozy ambiance. Their menu takes on a slightly more refined approach, resulting in prices that are higher than your average bistro. If you’re looking for a dish to try, we highly recommend the pork chop with plums.
Le Comptoir des Petits Champs is another restaurant in our list that barely qualifies as a bistro in light of a slightly more sophisticated ambience and menu that the typical Parisian bistro. By offering menu items using unique ingredients like boar and deer Le Comptoir des Petits Champs distinguishes itself from the other bistros on our list of top picks. Although it’s slightly more expensive than a traditional bistro, it’s worth a visit to see a more creative slant on classic bistro cuisine.
Bistrot de l’Oulette has a modern decor with red/white accents and black/white photo-prints. They serve traditional bistro fare in a contemporary ambiance, which has received high ratings.
La Pie Noir is one our favorite bistros in Paris. Popular with locals and tourists alike, for good reason. It’s got a comfortable ambience that’s a bit more “today” than a traditional bistro. A friendly, competent staff and a classic bistro menu. Don’t miss the razor clams appetizer.
For a slightly sophisticated dining experience that successfully bridges that space between upscale gourmet and casual dining, consider an outing to restaurant Vezené in Pangrati. The menu runs the gamut with a definite Mediterranean overtone. Expertly prepared chops and seafood with dishes featuring food cooked in their wood-fired oven.
For a tasty breakfast or arguably the city’s most inviting casual dining experience, look no further than Zampanó. Zampanó is smart, chic, and sophisticated with a brunch menu that offers about anything you long for. For lunch and dinner, the restaurant offers a mix of both Greek and Italian favorites, executed near-flawlessly with friendly service. And Zampanó doubles as perhaps the top spot for cocktails in Psyrri.