Palais Garnier is a grand opera house in Paris, completed in 1875 and designed by architect Charles Garnier. The Beaux-Arts style building has an ornate exterior with a large central dome, while the interior is equally lavish with a grand marble staircase, a large auditorium, and numerous decorations and paintings. It’s considered one of the world’s most beautiful and prestigious opera houses and has been the home of the Paris Opera since its completion.
Avenue des Champs-Élysées is a famous boulevard in Paris known for high-end shopping, prestigious hotels, and iconic landmarks. Its wide, tree-lined sidewalks and elegant architecture make it a popular destination for tourists and locals alike.
The Arc de Triomphe is a monumental triumphal arch in Paris, commissioned by Napoleon Bonaparte and completed in 1836. It stands at the western end of the Champs-Élysées and honors French soldiers who fought and died in the Revolutionary and Napoleonic Wars.
Le Pré Catelan features an opulent ambience in a stately old building in one of the city’s most beautiful parks. The execution and elegant plating of chef Frédéric Anton’s 10 to 13-course tasting menu is beyond reproach, earning the restaurant 3 Michelin stars. There’s no a la carte menu but a 3-course lunch menu is available for only 140 euros, a bargain compared other restaurants in Paris boasting similar accolades.
L’Ambroisie has maintained a 3-Michelin-star rating continuously for more than 30 years yet isn’t much favored by contemporary, younger diners looking for a more innovative and less traditional menu. Yet the location, interior of the design of the restaurant continue to please the old guard. No tasting menu here. Just a short collection of a la carte offerings, immaculately executed and elegantly plated.
Epicure features an 8-course tasting menu that is, as always, perfectly executed and beautifully plated. The ambiance, overlooking the garden at the hotel, Le Bristol, is unmatched in Paris. Experience a main-course dish a la carte for 125 euros. This is the most favored fine-dining experience in Paris by consumers garnering close to 6-stars on all consumer review sites.